Image source: Pixabay.com The country where the internal combustion engine originated might be among the first to ban it. Germany’s Federal Administrative Court ruled Tuesday that cities have the right to ban gasoline and diesel vehicles in an attempt to curb pollution. “These vehicles have no place in our cities anymore,” Jürgen Resch, the managing […]
The post Certain Cars Can Be Banned From Streets, Court Rules. Total Ban By 2040? appeared first on Homesteading Alliance.
Image source: Pixabay.com Tapping trees for sap and making homemade syrup is an easy and delicious component of being a homesteader and raising one’s own food. The three issues that often stymy beginners, however, revolve around the trees themselves. People new to tapping often struggle with being able to tell sugar maples from other maples, […]
The post Can Non-Maple Trees Be Tapped For Syrup? Yes! appeared first on Homesteading Alliance.
Sometimes I have a hard time being flexible. I’ve been like that for as long as I can remember… If we had something on the calendar growing up, it was gonna happen. No ifs, ands, or buts about it. And if it didn’t? Well, I pretty much had a meltdown. I’ve grown out of the […]
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Image source: Pixabay.com A Texas woman might face time in jail after being slapped with two felonies because she posted something she heard from an acquaintance on her Facebook page. “In my opinion, this is the government’s attempt to silence my client,” Priscilla Villarreal’s attorney, Sergio Lozano, told The Texas Monthly. Villarreal was arrested by […]
The post Citizen-Journalist Arrested For Facebook Post About Police appeared first on Homesteading Alliance.
The trope of “things were better in the good old days” is often just that. An empty trope of viewing the past through rose-colored glasses of idealism and bias, which clouds our judgment of the future and present day. We can certainly agree that great strides have been made in science, medicine, technology and social […]
The post 5 Things Made Better In Your Grandparents’ Time You Can Find In Thrift Stores appeared first on Homesteading Alliance.
A few years ago, my mother-in-law showed up at our house with a bag of seeds. They were meant to grow gourds. Well, I had no idea what I was doing, but I put them in the ground and away they went. Over the years I’ve invested in different types of gourds and began seeing […]
The post Growing Gourds: How to Plant, Grow, and Harvest Gourds appeared first on Homesteading Alliance.
Image source: Pixabay.com People have been using wood ash for as long as they have been building fires. From writing, to making soap, wood ash can be an invaluable staple to have on the homestead. What is wood ash? Also referred to as pot ash, wood ash is the leftover byproduct from burning wood, not […]
The post 5 Uses For Wood Ash You’ve Probably Never Considered appeared first on Homesteading Alliance.
Off-grid homes present an opportunity for people to connect with nature and be one with the environment – a sharp contrast to the reality many people face today in cities around the world. People are waking up to the negative effects the stressful city environments have on humans. There is increased interest in helping people […]
The post 5 Cutting Edge Off Grid Homes With Modern Amenities appeared first on Homesteading Alliance.
If you like compact and maneuverable carbines in the hot 22 WMR rimfire cartridge, then the Kel-Tec CMR-30 is for you. When Kel-Tec introduced the CMR in .22 WMR, it added another player to their lineup of lightweight, compact rifles. There’s a lot to love about this little gun, and if you combine it with […]
The post The Perfect Carbine-Pistol Package That Will Fill All Your Gun Needs appeared first on Homesteading Alliance.
Jocelyn and Jarvis knew they would have to make some radical changes in their lifestyle if they were going to get out of debt, but they did not know that those changes would put them on a different path altogether. In order to pay off their $96,000 debt from student loans, credit cards and the […]
The post Their Radical Plan To Off-Grid, Debt-Free Living Worked. Here’s What They Did. appeared first on Homesteading Alliance.
Image source: Pixabay.com Tapping trees to make syrup is an annual late-winter-into-spring tradition for many homesteaders. One of the keys to a successful syruping season is timing, and as is true with many homesteading activities, timing is all about the weather. Nowadays, we have weather satellite information readily available at the touch of a screen, […]
The post 7 Ways The Old-Timers Knew It Was Time To Tap appeared first on Homesteading Alliance.
Green peas are the absolute bomb! Why might you ask? Well, because when you can plant green peas, that usually means that growing season is beginning. You’ll be planting the rest of your garden shortly between direct sowing or starting seeds for it. Also, it means that you will have fresh homegrown vegetables in your […]
The post Growing Peas: How to Plant, Grow, and Harvest Green Peas appeared first on Homesteading Alliance.
When it’s time to start preserving your garden produce, many homesteaders turn to canning. Canning your food makes it shelf and pantry stable, can easily be stored for a year or more, and meals are heat and eat. If the power is out, you can still consume your home canned food, just open the jar […]
The post Home Canning Equipment You Need (and where to get it cheap!) appeared first on Homesteading Alliance.
A best friend is a person who means the world to you. Sometimes, you want to give them something special, and what is more special than a handmade gift from the heart? One of my best friends is having her birthday in a few days and I am wanting to come up with something special […]
The post 31 Delightful DIY Gift Ideas for Your Best Friend appeared first on Homesteading Alliance.
Having always been a fan of having various bits of greenery dotted around my house, this is not my first time dabbling with terrariums. That being said, I have never attempted to make one myself, I have always bought them or received one as a gift. I have a particularly beautiful one that my mom […]
The post 25 Inspiring Homemade DIY Terrarium Ideas You Can Make Today appeared first on Homesteading Alliance.
Grow your own deliciously fresh fruit, vegetables, herbs and vibrant flowers with a nutrient-rich plant food. Whether you are a newbie or a professional gardener or grow indoor or outdoor plants, a complete plant food mix that contains essential minerals and nutrients will create a healthy eco-system that will help your plants to survive and […]
The post 8 Best Plant Food Reviews: The Formula to a Healthy, Abundant Harvest appeared first on Homesteading Alliance.
Image source: Pixabay.com Gun store and other business owners are now required to install security cameras to help law enforcement in Saginaw, Mich. The new ordinance in the city requires most businesses to install at least three security cameras by March 1, 2019. The cameras will take pictures of the face of every person entering […]
The post City Forces Gun Stores And Other Businesses To Buy Security Cameras, Record Customers appeared first on Homesteading Alliance.
A school district tried to prosecute a Pennsylvania mom because her son’s health problems kept him from attending school – and the school didn’t back down until an attorney got involved. The controversy began when Leslie Sacks’ son entered high school and began having anxiety attacks. The mom kept him home “numerous days” while she […]
The post Son Gets Ill And Misses School. Mom Lands In Court. appeared first on Homesteading Alliance.
Do you enjoy growing your own herbs every year? Well, what if I told you that you could grow a healthy sweetener option as well? Thanks to stevia you can. Now, stevia is great for people with diabetes who need to avoid sugar or those that just don’t want the extra calories. But how do […]
The post Growing Stevia: How to Plant, Grow, and Harvest Stevia Plants appeared first on Homesteading Alliance.
Image source: Pixabay.com You may not think of it this way, but the vast majority of the food we eat is cooked. Oh, it may not actually be cooked in your kitchen, but it was cooked somewhere. Frozen foods, breakfast cereal, cookies, bread, potato chips, dry-roasted peanuts, candy, spaghetti sauce, lunchmeat and even some canned […]
The post 6 Clever, Off-Grid Ways To Cook When There’s No Electricity appeared first on Homesteading Alliance.
Are you ready to plant your garden, but are feeling a little unsure of how to lay it out?
Well, it seems everyone faces that dilemma each year. The reason is that there are so many different ways to lay out your garden.
Then you have to consider what your goal for your vegetable garden is. Do you want it to give some produce but also care about aesthetics? Are you more interested in getting the most produce possible from your garden?
After you decide what your primary goal for your vegetable garden is, then scroll through the garden designs I’ve gathered from all over the internet and see which options work the best for you.
Here are the vegetable garden plans:
These plans are amazing. The reason is that they take each raised garden bed into account and lay it all out to scale.
Then you can see that they incorporate the purpose of each vegetable as well. For instance, you’ll see they are growing multiple beds of tomatoes.
However, they label the tomatoes that are meant for sauce, the tomatoes meant for sandwiches (or slicers), and also incorporate the other vegetables they plan to grow in smaller amounts.
Which is why this thorough layout would be a great place to start if you are planning on gardening in raised beds this year.
If you want to grow a smaller garden, then you might want to consider this method. You have one raised garden bed.
Then you put a pallet on the backside of the bed to allow vegetables to grow up it for support. This should be a frugal option as well.
From there, you’ll need to know how to make the most of your garden bed. This layout gives you a square for each vegetable grown.
As you can see, you can have quite a variety of vegetables growing in one bed. This would be an excellent option for those who live in suburban areas with smaller yards.
This garden plan is another exact layout. It incorporates multiple beds. This means that you can grow a ton of food and different varieties, too, because they won’t be in the same bed.
Which is great because you can grow everything from vegetables, to flowers, to large sunflowers in one garden.
Also, it offers a plan for companion plants as well. You’ll notice that when you see a mixture of vegetables and flowers. People usually do this to keep pests at bay, but be sure to do your research to check for accuracy.
Do you need to grow a lot of food? I understand because I have to produce a ton of food every year to feed my family.
However, it can be challenging to plan out where everything should go. Thanks to this layout, it doesn’t have to be complicated this year.
In fact, you can see where she has made room for everything from vegetables to fruits to nuts. You name it; you can probably find a way to make it work in this garden.
I am in love with this garden plan because it looks neat and tidy. It also doesn’t waste any space when filling in the garden.
However, it doesn’t look overcrowded. It has a nice balance to it and seems like it would be easy to maintain.
When you need a garden plan that will hold a lot of food and look good too, then you’ll want to consider this layout.
This is another garden plan that I love. The reason is that it has the garden layout for spring, summer, and fall.
Also, I like how it can fit a lot of variety into one medium sized garden space.
However, the drawback is that the image has a key that you must translate. That isn’t all that difficult, but it isn’t as simple as some either.
Square foot gardening is a great way to be able to fit a variety of vegetables into one vegetable garden space. Which is why I love this layout.
Also, I love how plain the design is. It is easy to follow and see what is going on. It makes planting a small garden very simple.
Plus, it also shows you proper placement of vegetables to keep everything from overlapping or stunting growth.
Are you working on a smaller plot and need to know how to arrange everything? This plan is for you then.
This design includes everything from vegetables to herbs. It also looks nice, since you have the shorter items in the front.
Followed by the taller and cascading items in the back. It would add some charm to your yard.
If you are stumped as to how you should arrange your fall garden, then check this plan out. It is easy to read and includes all of your necessary fall vegetables.
But my favorite part about this design is that it includes everything in a lot of detail. You have the trellis where you are supposed to grow peas.
Then you have lots of fresh greens and carrots thrown in the mix as well. It is a great design that embraces simplicity.
This garden design has a lot of detail included in it as well. You can tell that the creator had the thought of aesthetics and not just production.
But if you live in a suburban area, then you know that how your garden looks can often matter to those around you and your HOA.
Which is why this layout might be conducive to many. Also, it includes lots of fresh vegetables that are spread out uniquely.
Auntie Dogma knew what she was talking about when she created this garden layout. It is effortless to read, and she explains why she chose to place items in certain places.
But if you are also looking for a helpful resource on growing and planning your first garden, then this could be a useful resource.
Whether you need background or just a garden design idea, most will find this a valuable resource.
I already mentioned a little above that many people plan out their garden using companion planting. This is when you plant certain plants together that will compliment or protect each other just by being in close quarters.
Well, this is what this layout is all about. They tell you which vegetables they are growing this year and where they will plant.
Then they show which plants compliment each other (or are companions) and build an entire layout from that standpoint.
This resource doesn’t give you an actual layout to work from. It does, however, give you tips on how to properly plan your garden layout.
With that in mind, I felt it was still worth including in this post because many people want to create their own layout, but need some pointers are where to start.
If that is you, then you’ll want to check out the tips and begin building a layout that works for your location.
This layout (the way it is illustrated) looks like the first garden plan I shared. It is different in some ways.
First, many more vegetables are included in this garden design. This is great news if you are someone that wants to grow more variety in your garden.
Then I like that the tomatoes are included in multiple beds, instead of lumped together. It all depends upon your gardening goals and preferences.
This garden plan is a great one. I love the way they created it visually because it makes it easier to follow.
Also, I’m a fan of the fact that they included both flowers, vegetables, and herbs in a unique garden design.
Finally, I love the incorporated walkway all the way around it to make it easier to get to and care for the plants.
If you are someone that is new to creating or following a garden design, then you might find this option useful.
To start, it is very easy to follow. The graphics are simple. There is no key to understanding it. Also, it is created in a way that is simple to read.
But it also incorporates a variety of vegetables and fruit. I love the fact that it includes hanging baskets for smaller greens as well.
This layout is more difficult to read, in my opinion. You can see the names of the vegetables, but it just isn’t as apparent as some of the other plans shared.
However, the layout itself still should work quite well. You should be able to fit a variety of vegetables into a small gardening space.
Then you can have a beautiful and productive garden this summer.
I’m a fan of this type of garden design. I think it is easier to read for those that are looking to duplicate the idea.
Which means, if you need a design that will be easy to follow, then you’ll want to check this one.
Also, I love the fact that they have marigolds going all the way around it. It adds protection to the plants and an additional element of beauty to the garden.
This garden design is quite cool. If you like to add flowers to your vegetable garden, then you’ll love this design.
They plant a variety of vegetables in the center of the garden. This is great because then you can have more options throughout the growing season.
Then they add sunflowers on the ends and marigolds on the sides to add protection for the vegetables and a splash of color too.
Well, you now have 19 different vegetable garden layouts that could help you to grow a beautiful garden this year.
But I’m curious, how do you layout your vegetable garden? Have you found that certain designs work better than others? If so, which ones?
We’d love to hear from you. Please leave us your thoughts and comments in the space provided below.
The post 19 Vegetable Garden Plans & Layout Ideas That Will Inspire You appeared first on Homesteading Alliance.
Image source: Pixabay.com
When most Americans think of flour, they think of all-purpose flour or whole-wheat flour because those are the types most readily available on supermarket shelves.
But have you ever tried baking with oat flour? Oat flour is a great alternative to wheat flour – especially for homesteaders, survivalists and preppers.
Why? Oats are inexpensive and have a very long shelf life. When packaged in unopened #10 cans or sealed in Mylar bags and placed in a five-gallon food-grade bucket, oats can last 30 years or more.
Unlike wheat flour, oat flour is gluten-free, so you may find it in your store’s healthy foods section, as well. (You also can make it at home – keep reading.)
That lack of gluten in oat flour gives baked goods a different texture than those made with wheat flour. However, for people who are cutting back or avoiding gluten for dietary or health reasons, oat flour is a welcome choice. As a general rule, however, oat flour is lighter and less coarse than whole-wheat flour.
Just 30 Grams Of This Survival Superfood Provides More Nutrition Than An Entire Meal!
Image source: Pixabay.com
The flavors of oat and wheat flour are similar, although you may discover that oat flour has a heartier and somewhat sweeter taste than all-purpose wheat flour.
How the texture of oat flour compares with wheat flour really depends on the type of wheat flour you have been using. Whole-wheat flour has a thicker, grainier texture than all-purpose wheat flour, for example. Similarly, home-ground oat flour usually has a coarser texture than mill-ground oat flour.
Oat flour is easy to make, and you do not need a special grinder. You can make your own oat flour by putting dried oats into your blender and using the pulse setting to chop the oats into a fine powder. One and one-fourth cups of rolled oats makes about one cup of oat flour.
Grind small one- to two-cup batches at a time. Store unused flour in an airtight container in the refrigerator or freezer.
If you’ve never used oat flour, a good place to start is with quick bread and muffin recipes. Experiment with the ratio, perhaps using one-fourth oat flour and three-fourths wheat flour to start. Then you can slowly increase the ratio of oat flour the next time you bake that item until you are using only oat flour.
Since oat flour does not contain gluten, you may need to adjust your rising ingredients slightly. For example, if your recipe calls for them, you may need to add extra yeast and/or extra baking powder with oat flour than with wheat flour. You also may need to add more or less moisture to get the right consistency.
You can try adding a tablespoon of tapioca starch or potato starch per cup of oat flour used to help lighten the mixture if you like.
Oat flour, which has 120 calories per one-third cup, also works well as a thickener for sauces and gravies.
Oat flour is higher in fiber than wheat flour, and your oat-based baked items will be more nutrient-dense. Oats are a significant source of protein, vitamin E, B vitamins, calcium, iron and other minerals.
Have you ever baked with oat flour? What advice would you add? Share your tips in the section below:
Discover The Secret To Saving Thousands At The Grocery Store. Read More Here.
This article first appeared on offthegridnews.com See it here
The post The ‘Survival’ Flour That Lasts 30 Years. And You Already Own It. appeared first on Homesteading Alliance.
Crabapples or Malus sylesris, can often be found along fields in wooded areas. When cultivated in the home orchard or garden, crabapples grow up on trees that can reach up to 25 feet in height.
The flowers of the crabapples begin as white, light pink to dark pink and purple blossoms. The crabapple fruit will grow in clusters from long stems, and are usually between 1/4 inch to 2 inches in diameter. Actually, if the crabapples are larger than 2 inches, they are considered “apples” and not crabapples.
The leaves of the crabapples may have fine hairs on the underside, but will lose this hair as the leaves mature. Leaves will be 1 1/2-3 inches long and appear to be light green in the Spring, turning dark green in the Summer and have an explosion of color into yellow-orange and reddish-purple hues in the Fall.
When you are ready to go foraging for crabapples, and want to know if they are ripe, simply cut a couple of the fruits at the equator. Ripe crabapples will have a brown seed, and “give” when you squeeze them. Start watching for crabapples to be ready to harvest in August, but there are nearly 1000 crabapple varieties, and some varieties may not be ripe until later in the fall.
Crabapples are a good source of Vitamin C, and are high in pectin. Due to their high pectin content, they are popular for adding to homemade jam to make it “jam” instead of adding store bought pectin. Crabapples also balance out sweet and savory dishes with a light, tart flavor. Try this homemade stuffing for your next holiday meal or family gathering!
Cornbread with Crabapples Stuffing
For the cornbread:
To make the cornbread:
1. in a medium sized bowl, mix all the dry ingredients together.
2. In a separate bowl, whisk together wet ingredients.
3. Combine the wet into the dry, and stir until just mixed.
4. Bake at 350 for 45 minutes. Allow to cool completely.
To make Cornbread With Crabapples Stuffing:
Put it all together:
1. Crumble cornbread into mixing bowl.
2. Preheat oven to 350, and grease a 9×13 pan.
3. In a heavy skillet, melt butter.
4. Add celery, onion and crab apples and sauté for 3 minutes, until soft.
5. Add to crumbled cornbread.
6. Pour stock over mixture.
7. Season with salt and pepper.
8. Stir to combine.
9. Pour mixture into pan, and bake for 45 minutes.
10. Serve hot.
the post first appeared on thehomesteadinghippy.com See it here
The post Foraging For CrabApples (Plus How To Use Them!) appeared first on Homesteading Alliance.
Backyard chickens are no longer the sole domain of seasoned farmers homesteaders. Nowadays, even city folks are buying chickens to eat healthier eggs.
But if you’ve never owned chickens, where should you start? That’s the subject of today’s edition of Off The Grid Radio. Our guest is Lisa Steele, a TV host and poultry expert who has written three books about backyard chickens. She also is the founder of Fresh Eggs Daily.
Lisa gives us advice for novices and then shares her best tips for veterans, too.
She also tells us:
We learned a lot from Lisa. You will, too.
This article first appeared on offthegridnews.com See it here
The post Getting Started With Backyard Chickens (Interview With Lisa Steele) appeared first on Homesteading Alliance.
Town is 35+ miles away, and finding a babysitter that day is all but impossible. Not to mention, I just don’t get excited about heading to a crowded restaurant on a specific day because that’s what we’re “supposed to do”. (I get really rebellious when it comes to holiday expectations sometimes… anyone relate?) And so, we usually stay home and eat homegrown steaks, homemade fettuccine Alfredo, and some sort of decadent chocolate dessert.
I’m all about alone time as a married couple, but we prefer to do it in more unorthodox ways I guess, like bumping along in the feed truck going to check our heifers while we brainstorm our next big idea. We’re weird like that.
So for this moment in time (three small children, no sitter, and a loooong ways from a fancy restaurant), our Valentine’s Day suppers shall include sippy cups instead of candlesticks, and it’s all good.
In years past, our dessert of choice has been the Double Chocolate Cream Pie, but recently I’ve added this easy orange chocolate mousse recipe to our repertoire and it’s been a hit. I mean, hello… anything combining whipping cream and chocolate cannot possibly be bad, no matter how hard it tries. A splash of orange juice and sprinkling of orange zest gives it an extra dose of elegance. And the best part? It requires zero cartons of Cool Whip or pudding mixes– hallelujah.
It tastes all sorts of fancy, but couldn’t be easier, or more foolproof, to throw together. Make it for date nights or just because.
You Will Need:
Instructions:
Whisk the yolks, syrup, orange juice, and zest together in a small bowl.
Heat 3/4 cup cream in a saucepan over medium-low heat until it’s steamy, but not boiling.
Slowly whisk the hot cream into the egg yolk mixture, then return it all back to the saucepan and cook over low heat until it’s thick enough to coat the back of a spoon.
Mix in the melted chocolate and vanilla extract. (Hopefully the egg yolks stay unscrambled, but just in case they didn’t, you can pour the mixture through a strainer.) Chill.
Once the chocolate custard has cooled completely, whip the remaining 1 1/4 cups of cream with a mixer until stiff peaks form.
Fold the custard into the cream until it’s completely blended and no longer streaky.
Spoon into dessert cups or ramekins and chill for an additional 30 minutes. If desired, you can garnish with additional orange zest, sifted cocoa powder, chocolate chunks, or whipped cream.
5.0 from 4 reviews Print Easy Orange Chocolate Mousse Recipe Author: The Prairie Homestead Recipe type: Dessert Serves: 8 servings Ingredients
Instructions
3.4.3177
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Image source: Pixabay.com
Sitting inside, pouring over gardening magazines, and dreaming about my spring garden, I envision acres of land covered in lush, green plants. Each row is teeming with fruits or vegetables, and my family is awed by the bounty of supplies that our garden provides.
When I step outside and face the reality of my yard, however, reality comes crashing back. I don’t have acres of land to work with, and my expanse of lawn is stopped abruptly by the fence that divides my yard from my neighbors (all three of them). To make matters worse, the “dirt” in my yard is more accurately called sand and doesn’t seem to want to grow more than weeds. How can I still achieve the garden of my dreams? With raised beds.
Using raised beds, I can still have rows of plants; they’re just contained in smaller areas.
Seamazing: The Low-Cost Way To Re-mineralize Your Soil
Here are six ways to maximize your raised bed garden this year:
1. Shapes matter
To maximize the space, think rectangle instead of square. Using long, rectangular boxes allows you to easily reach all the plants without having to leave pathways for walking. The benefit? You can fit more plants in your box. Use raised beds that are no more than three feet wide for maximum gardening ease.
2. Location, location, location
If you live in an area where good soil is hard to come by, raised beds allow you to grow plants anywhere. By mixing your own soil, you can grow a bountiful garden in your yard, on concrete patios or elsewhere. Place your raised bed in an area that receives full sun, has easy access to water and is safe from outside forces such as pets, running children or lawn mowers.
3. Spacing
Instead of long rows of plants with spaces in between, stagger your planting rows. A traditional garden uses planting squares to help guide your planning. In your raised bed garden, think triangles. Stagger the rows so that the plants in the second row are in between the plants in the first and third rows, forming triangles. This creates a fuller garden, giving you more production capacity.
4. Companion planting
Image source: Pixabay.com
As you’re developing your garden plan, follow the lead of Native Americans and use “sister” crops. Planting corn, beans and squash together allows the cornstalks to support the beans, while the squash grow happily in the shade provided. Find other compatible plants to group together to provide an assortment of produce. Some other “sisters” are: tomato, basil and onion; carrots, onions and radishes; celery and beets.
5. Succession planting
Want the benefits of your garden to last all season? Plant in cycles. You can capitalize on fast-producers like lettuce by planting a new crop after your harvest. Replace the lettuce with peppers to keep your garden producing longer.
Need Non-GMO Seeds? Get The Best Deals Here!
For even more production, stagger plant dates by using transplants. Grow seedlings by starting them indoors at varying dates. Add plants to your raised bed at two or three week intervals to ensure a continuous supply of produce.
6. Think vertical
Even if you don’t have a large area of ground, your garden can still produce an abundance of food. Just grow up instead of out. Train cucumber and squash to grow up on stakes or trellises. Plant vining crops along one side of your raised bed with sturdy poles, or in the middle using trellises to provide shade or support to other plants.
Are you planning your spring garden? Maybe you’ve decided to try a raised garden bed this year, or you’ve done raised bed gardening in the past, but haven’t been happy with the results. Using these simple tips can help you maximize your raised bed, giving you and your family a rich harvest that can last year-round.
What advice would you add on raised bed gardening? Share your tips in the section below:
Are You Making These Common, Avoidable Gardening Mistakes? Read More Here.
This article first appeared on offthegridnews.com See it here
The post 6 Ways To Maximize Your Raised Bed Garden This Year appeared first on Homesteading Alliance.
I hear that question a lot. And I get it.
I mean, doing school every single morning. With three kids (one being a wild toddler). While running a blog and our doTERRA business. And writing a real, published cookbook. And keeping up with a homestead, etc, etc, etc.
It sounds crazy. Well, it IS crazy. Maybe I’m crazy.
But regardless, the answer is ‘yes’. We are in the thick of our third year of homeschooling and we don’t plan to stop any time soon. I think we’re lifers, y’all.
I’ve written homeschooling posts for our previous two years, (here’s year one and here’s year two) so I figured I’d keep the tradition alive this year and write up what we’re doing this time around.
Our reasons for diving into Year 3 are the same as they were our very first year. In a nutshell: We’ve created a unique life that we love and I don’t want my kids to miss out on it for 7+ hours a day. Homestead life is rich with lessons, creative pursuits, and opportunities to develop skills, and I personally hate the thought of sending my kids away from this environment for the majority of their childhood. It’s important to us to raise our children to be problem-solvers and entrepreneurs, not just employees– I think homeschooling fosters that idea beautifully.
(This is where I interject my disclaimer: homeschooling is not for everyone. Truly. The intention of this post is not to judge or condemn anyone who chooses public schooling. Heck, who knows? Our kids could end up there sometime in the future. As much as I love it, homeschooling is not my sacred cow.)
That being said, homeschooling isn’t perfect and we certainly aren’t perfect. Having been homeschooled myself (K-12), I’ve witnessed very successful homeschool families and extremely dysfunctional ones. But that happens with public schooling, too. There are days where our mornings are ridiculously organized and orderly, and days (kind of like today) where everyone has a hard time staying focused and the toddler is sticking blocks up her nose while we’re doing spelling words. It comes with the territory.
Speaking of toddlers, doing school with a two-year old in the house is… interesting. I haven’t yet developed a foolproof strategy of getting school done with other little ones in the house. I doubt I’ll ever get it completely figured out– we just do the best we can. Toddlers have a knack for creating chaos, no matter how good your intentions. Our “plan” is usually for her to play with special toys while we do our lessons, but that doesn’t always work and sometimes she ends up sitting on my lap grabbing at Unifix cubes and flashcards with her octopus arms.
(By the way– these magnetic tiles are the most-played with toy we own. They are out on a daily basis.)
On the flip side, she’s learning by osmosis (she’s starting to count) and she can hold her pencil with proper form while she pretends to write the letter “a”. So there’s that, I suppose.
This is also my first year schooling two kiddos at once (Kindergarten and Second Grade), which has required some juggling. Prairie Boy turned 5 in October, and if he had been going to public school, he likely would have waited to start Kindergarten until next year. That was initially my plan, since he showed very little interested in schoolwork and had a hard time sitting at the table when we started in September. However, something clicked this winter and he’s been soaking up the lessons like crazy. Right now he’s on track with Kindergarten-level work and really enjoys it, so I’m rolling with it. I can’t believe how much he’s changed in just a few short months.
The amount of curriculum choices out there will make your head spin, but I am committed to sticking with my plan of keeping things simple. I do not try to recreate a traditional classroom, and we focus on the basics. I especially love curriculum that can be used for multiple grades at once, as I believe there is much value in the one room classroom model.
Here’s what we’ve been using this year:
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Ever since she started Kindergarten, Prairie Girl has been especially strong in math, but slightly weaker in language arts. We had tried two different reading curriculums previously, and I just didn’t love them. She was getting frustrated and reading wasn’t flowing for her. I spent hours searching for different options, even though I knew in the back of my mind what we’d end up using… My mom used a book called The Writing Road to Reading with me, and I hated every minute of it in elementary school (sorry, just keepin’ it real). However, it gave me an extremely strong foundation in writing and reading, and I still use the principles I learned in that book to this day. (The only higher education I have are two Associates Degrees in Equine Studies– that darn book gave me the tools I needed to turn writing into a career. Who would have thought?)
And so, much to my chagrin, I found myself hunting down that very same book to use with Prairie Girl. It’s been revamped over the years and is now called Spell to Write and Read, but the principles and method are basically the same.
But it hasn’t necessarily been a slam dunk. Let me start with the GOOD first:
In less than six months of implementing Spell to Write and Read, Prairie Girl’s reading has improved dramatically. She’s reading fluidly and confidently, and more importantly, she is understanding WHY words are spelled and pronounced certain ways. I felt like the other books were based too much on all the exceptions to the rules… (“A” says “ah”, but wait… not here, or here, or here, or here…) SWR teaches all of the letter sounds right off the bat, along with spelling rules, so the English language suddenly becomes so much more logical. There are still exceptions, of course, but they are fewer and far between. It’s enlightening, even as an adult. We introduce 30-40 new spelling words each week through the book’s lessons. Focusing on spelling as a foundation has skyrocketed her reading ability and comprehension, and when it’s time to read a storybook, we don’t have the tears and frustration we used to.
SWR functions as a spelling, writing, and reading curriculum (supplemental story/chapter books are recommended once the child is ready), and this all-in-one approach fits perfectly with my “keep it simple” plan.
However, there is another side to SWR:
It is a BEAR to implement. While the curriculum itself is brilliant and I believe wholeheartedly in its premise, the organization of the books are less than impressive. They recommend setting aside a large chunk of time to learn how to teach it, and they aren’t kidding. My first clue should have been the multiple “getting started” guides that came with it– no other curriculum I’ve ever seen or used needs this many different instructional sheets, websites, and videos. It’s insane. I may or may not have said some bad words while sitting at the table late at night trying to decipher it all.
Once you’re familiar with it? It’s a cakewalk. But the way the books are laid out feels clunky and confusing to me.
That being said, the time I spent figuring it all out (about 6-8 hours, I think) was worth it, and I’d do it again for the benefits I’m seeing with my kids. Prairie Boy has already worked through all the letter sounds of the alphabet and I’m excited to use SWR with him from the very beginning. I suspect reading will flow more easily for him not having used other books first.
We also read aloud almost daily. Little House in the Big Woods, Farmer Boy, and Mr. Popper’s Penguins have been our favorites so far this year.
We used Singapore Math for first grade last year, and while it gave Prairie Girl a strong foundation, I didn’t love how they presented some of the concepts. We switched over to Saxon 2 this year and we’ll be sticking with it for next year as well. I like Saxon’s no nonsense approach and the simplicity of how they present each concept. She’s been breezing right through it, and I’m seeing huge advances in her understanding of various concepts since we started the year.
Math with Prairie Boy started out informally. We did a lot of counting at the beginning of the year, as well as making patterns with blocks and shapes. We’re working on counting by 10s and 5s, and he is grasping basic addition and subtraction concepts. We did most of this with simple manipulatives and a white board, I grabbed a DK Children’s math workbook for him a few weeks ago for added reinforcement, but it’s nothing we haven’t already covered.
We’re using Story of the World again this year and I love it. It’s no frills, but the kids adore it and I love that my 5-year old can tell me about the Hanging Gardens of Babylon and the library of Ashurbanipal. I highly recommend getting the accompanying activity guide for each book, although we don’t always do the more complicated crafts (crafts just ain’t my thing). The Prairie Kids love the coloring pages, and I have noticed a huge different in their retention when they color a page on the story topic.
I enjoyed Dr. Jay Wile’s biology and chemistry books when I was in high school, so I decided to try his elementary science curriculum this year, Science in the Beginning. It’s marketed as a book for K-6, though I’ve found most of the lessons are a little too advanced for a Kindergartener and a Second Grader. It has an experiment for every lesson, which I appreciated, though some are better than others. We’re using portions of it this year, and I plan to implement more as they grow older. At their ages, most of their science lessons are a part of our every day life, so at this point, they are learning more science during the non-school portion of our days. (Weather, solid/liquid/gas, water cycle, seeds and plants, etc)
And that’s pretty much the extent of it. We start school by 8am every day (I’m a stickler for staying on a schedule– our life functions best that way), and we usually finish no later than 11am. Afternoons are for playing outside, riding horses, art projects, puzzles, legos, or helping Daddy in the shop. I see us adding more into our days as the kids get older, but right now I’m mainly focused on giving them a very strong foundation in math and reading and going from there. Next year we hope to join our local Classical Conversations community (as a way to connect with other homeschoolers) and Prairie Girl will be doing 4-H once she turns 8.
It’s messy, crazy at times, and not for everyone, but I can genuinely say I’m enjoying this homeschooling ride. Do you homeschool? Leave a comment and share your favorite curriculums!
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Good question. I’ve ask myself that on occasion, especially when I find myself spending precious time deciphering a recipe for something I could grab at the store in two seconds flat.
Sometimes it’s to avoid toxins or artificial ingredients (like in my homemade fly spray or from-scratch BBQ sauce).
Sometimes it’s because I end up with a superior product than the store-bought version (like in the case of my homemade honey lip balm recipe).
But a lot of the time, I DIY just for the sure joy of it. Creating is one of my favorite things, whether the creation involves homemade butter, or homesteading ebooks, or this blog.
The process of creation energizes me better than a cup of black coffee. There’s something about sitting back to admire a completed projected and being able to say, “Hey– I made that!” I’m a creation addict. And there’s no turning back.
Anyone relate?
The Industrial Age brought us many advances, and I’m thankful for well-stocked stores full of ready-made products when I need them. However, only ever being a consumer robs of us of the pleasure that accompanies producing. And creating. And experimenting. And crafting. And while I don’t feel the need to make/grow/product/create every single tiny thing in my life, any time I can add a new skill to my repertoire, it makes me oh so happy.
Which brings us to homemade mayo. Creamy, rich, decadent homemade mayo.
In the interest of full transparency, I don’t make homemade mayonnaise all the time. Just keepin’ it real. It’s not something we eat a ton, and so it’s usually easier for me to simply buy it and keep it in the fridge the rare occasions.
But, how cool is it to say you know how to make mayo from scratch? Because you never know when the insatiable urge for mayo will arise when you don’t have any in the fridge. Plus, you can skip out on the less-than-desirable soybean or canola oils present in many of the premade versions.
There are lots of ways to make mayo, but I’ve found my food processor to be the the simplest method. And holy cow, I just discovered the COOLEST thing you guys.
Go get your food processor right now. No really, go get it. I’ll wait.
Grab the plunger thingie and look at the bottom. Is there a tiny hole? If so, you have a crazy-awesome mayo-making machine at your disposal and you didn’t even know it.
The teeny hole lets the oil drizzle ever-so-slowly into the rest of the mayonnaise mixture so it emulsifies perfectly. It’s borderline miraculous. Technology, y’all. Who woulda thought?
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This particular homemade mayo recipe is from the book Homegrown & Handmade: A Practical Guide to More Self-Reliant Living by Deborah Niemann.
Deborah does a fantastic job of introducing the reader to the idea of doing what you can to produce more, and this book is a slam-dunk reference for anyone looking to expand their self-reliance, or even just understand the options that are available in the homesteading lifestyle.
Homegrown & Handmade includes chapters on:
Now, onto the mayonnaise!
(From Homegrown & Handmade, used with permission)
You Will Need:
Instructions:
Place the eggs in a food processor or blender and blend for 30 seconds. Add the lemon juice, salt, and dry mustard and blend for an additional 15 seconds.
Slowly drizzle in the oil while the processor or blender runs on high (the slower you drizzle, the thicker the mayo). If the plunger of your food processor lid has the magical hole, simply fill it and let the oil drain out before re-filling with the remainder of the oil.
Blend until the mayo is creamy and thick. Taste and add more lemon juice and/or salt, if needed.
Store in the refrigerator for up to one week.
P.S. Don’t forget to grab your copy of Homegrown & Handmade for more from-scratch living ideas!
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In this exclusive composting toilet review guide you will discover exactly what they are, how they actually work and what the best toilets on the market in 2018.
Environmental conservation and eco-friendliness are more than just passing fads. If we want to be good stewards of the Earth we need to adopt practices that reduce our impact on the planet to leave it in better shape for our children.
There’s plenty of ways to do just that. Strategies ranging from using energy-efficient light bulbs to recycling to relying on solar panels for electricity are all excellent eco-friendly alternatives. Another way to “go green”, however, is right under your nose: switching to a composting toilet is often a better way to handle human sanitation.
A composting toilet isn’t much different than a traditional flush toilet when it comes down to looks. You’ve still got a regular-shaped seat and lid, but there’s no flushing mechanism — there’s no tank! Instead, composting toilets have a receptacle under the bowl where the magic happens.
These receptacles either close automatically after you’re done using the composting toilet or can be closed manually with a turn of a knob or the push of a button.
Unlike flush toilets, which focus on using water to remove human waste to be routed to a waste disposal system like a sewer or a septic tank, composting toilets use little to no water at all. Instead, waste gets subjected to a natural reaction, one that doesn’t involve the introduction of artificial chemicals.
The only process at work is aerobic: peat moss and sawdust mix with the waste, and air is introduced to power a microbial reaction that breaks down the waste, dehydrating it and, eventually, turning it into compost — fertilizer.
Composting toilets are not just modern chamber pots. They’re not modern outhouses, either, and the smells associated with a composting toilet are not nearly as bad as you might think.
That’s because of two very important factors: number one, the holding tank for waste as it gets turned into compost is usually separated from the toilet bowl itself by either a manual or automatic closure, and two, all but the smallest and most portable composting toilet systems are vented to prevent any unpleasant odors from lingering.
For the most part, using a composting toilet doesn’t differ from a regular flush toilet, though the biggest difference is that you’re not flushing your waste away. It’s after this that the biggest differences occur, and these differences largely depend on what type of composting toilet you have.
A simple, portable composting toilet, the kind you would typically take with you camping, usually features a hand-crank to manually aerate the waste to speed up the dehydration and composting process, but the upside is that these can be used anywhere and in any conditions.
After a specific period of time, you simply remove the holding tank from the toilet itself and then spread the compost in places where it’s needed, such as in gardens and flower beds.
Bigger, less portable models often usually mean less hands-on maintenance at the expense of an electrical connection. Electric motors drive a macerator for aeration; these bigger units also have a heater installed to keep the waste at a temperature that’s ideal for turning it into compost.
Finally, these often also have blower fans to facilitate venting. This usually makes the compost removed from these types of models higher quality and easier to handle.
Ready to take the plunge in switching to a composting toilet? Here are seven of the best composting toilets on the market today.
This compact and robust composting toilet is a favorite, especially when it comes to providing toilet facilities in smaller spaces like RVs or boats. In fact, the Nature’s Head was originally designed by a pair of sailors, and it even comes with a “spider” handle style crank for installation in tighter spaces.
One of the best sealed and vented composting toilet systems, the Nature’s Head hand crank is used for agitating compost and its electric blower fan with a flexible 5′ long hose is used for venting. Other perks, like featuring completely waterless operation and collecting waste liquid in a separate container, makes this model very popular
Featuring similar performance to the Nature’s Head but with a much more streamlined and less bulky look, the Separett Villa 9200 is perfect for part-time vacation homes or getaway cabins. Liquid waste can be routed completely outside – the company recommends using an external drain pit.
The Separett Villa also features an electric venting fan, but there is no hand crank. Instead, this composting toilet comes with biodegradable composting bin liners that make it easy to dispose of waste as its modestly-sized compost receptacle fills. You can then transfer these bags to a nearby compost pile to let nature finish the job.
The grandaddy of composting toilets, the Sun-Mar Excel is one of the oldest models out there. Sadly, this shows in its design: the Excel is a self-contained unit but it features a very large composting bin, necessitating the inclusion of a step stool. Still, we’re including the Sun-Mar Excel here because there are hundreds of satisfied customers who have been using their unit for decades or more.
The Excel is designed that way because Sun-Mar uses a drum system for its hand-driven crank agitator, and while the approach might have been innovative years ago, today it’s not quite as useful. Additional concerns before looking into a Sun-Mar Excel for your own use include some complaints about newly-constructed models not being as robust as older ones, sometimes even leading to claims of leakage.
A better option for smaller spaces is the Sun-Mar Compact, a scaled down version of the Excel that still provides excellent composting ability. Unlike the Excel with its giant composting bin, there’s no need for a step stool to get on top of the Sun-Mar Compact. This makes it a much better choice for anyone looking for a composting toilet with a small footprint like in an RV.
Featuring the same waterless, drum-based composting tech of its bulkier predecessor, the Sun-Mar Compact does have a front-mounted agitator crank. This makes it not-so-great for spaces without enough forward clearance — something to keep in mind when selecting this model composting toilet.
The Visa’s Model 268 composting toilet isn’t going to win any beauty contests. Its square and boxy aesthetic is utilitarian as it comes. However, it’s this focus on function over form that makes the Model 268 a snap to clean and empty thanks to its well-engineered quick-release latches.
Another feather in the cap of the Model 268 is that it is eminently portable, making it a great choice for travel or for transporting to an off-grid cabin. One important facet to keep aware of, however: the seal between the top and the holding tank is so good that the bottom half can pressurize if you move from the lowlands to the mountains, so make sure to vent it properly in these situations.
Unlike the Visa 268 the Thetford Porta Potti is actually pleasant to look at. Featuring a curved front and a seat height that brings it roughly into the same dimensions of a traditional toilet, the Thetford gets high marks for comfort and design.
This completely self-contained unit is not a great choice for permanent installations, however. The seal between the toilet seat and the storage tank suffers from the same pressure problems as the Visa 268, and are perhaps even worse, and stability issues necessitate the use of a “hold down kit” that’s separately available from the manufacturer. This makes the Thetford ideal for small-scale use but otherwise not much else.
Designed specifically for travel use in RVs and boats, the Camco Standard is an excellent choice for anyone road-tripping it in style.
While it does have some serious drawbacks, such as having a very small capacity when compared to models that are more accustomed to permanent installations, the ease-of-use of the Camco Standard puts it in contention for anyone who needs a compact, self-contained travel toilet.
Much like the Visa 268, the Camco Standard isn’t much to look at; it’s boxy and unremarkable. However, Camco does have a “Premium” version of its travel toilet that features an updated, curved front to give it a look much more reminiscent of the Thetford without sacrificing any of its functionality.
You’re not going to be winning any beauty contests either way, but your waste will be kept safe and secure until your travels come to an end.
The post 7 Of The Best Composting Toilets: a Review Guide appeared first on Homesteading Alliance.
